Mopani Worm Quiche

Madora  also known as macimbi (or mopani worms) is a type of edible worm that is derived from a tree called Mupani in Zimbabwe. The worm is a local and traditional delicase. You can eat then as dried or cooked served with sadza. Print Recipe Mopani Worm Quiche Course Main Dish Servings Ingredients 250 g

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Beef & Bacon Cheeseburger

This is most definitely the most divine burger you will ever sink your teeth into. Smoky bacon and ground beef come together in the most spectacular way in this simple recipe. The real trick is how to get the bacon in there and after a lot of testing, I finally figured it out. And you

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Fishcakes

These freezable and simple-to-make fish patties are ideal as a family meal or can be made and frozen individually as a quick last-minute kids supper, from toddlers to teens Print Recipe Fishcakes Servings Ingredients 500 g baby hake baby hake1 cup milk3 cloves garlicsalt and pepper to taste2 potatoes – boiled and mashed1 tbsp chopped

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Sausage & Bean Stew

This dish is so easy: Just brown your favorite smoked sausage, toss the ingredients together, and let the slow cooker do the rest. All you need to round out the meal is a simple green salad and loaf of crusty bread. Print Recipe Sausage & Bean Stew Servings Ingredients 1 tbsp ZIMGOLD Vegetable Oil1 onion

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